This Program provides students with professional skills to operate at the front office in various types of hospitality operations. It entails both theoretical and practical training that equip students with thorough technical, interpersonal and operational skills that will allow them to hold positions as receptionists, cashiers, night auditors, guest relation representatives, concierge, public relation officer and sales clerks.
Reception Activities Handling, Front Office Database Administration, Guest Relation activities handling, Concierge Services, Front Office Procurement Requisition, Front Office Staff Administration, Front Office Staff Development
16-45 years old, PMR/ SPM/ "O" Level/ UEC/ PT3 Certificate Holders
Front Office Manager, Receptionist, housekeeper
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